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Mexican food and cooking workshop with Chef Natasha Celmi.

Sat, 16 Nov 2019 11:00AM - 2:00PM
The Bubble Room , south bangalore
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Rs 2000
We’re currently not serving due to Covid-19. Sorry for the inconvenience!
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Mexican food gets healthy and innovative at this cooking workshop with Chef Natasha Celmi.

Spicy, strong flavours are made fun with local healthy ingredients.

Come learn the basics of Mexican flavours and pick up a few tips on plating and presentation as well.

On the menu :

Spicy tortilla soup
Grilled veggies quesadilla
Burrito Bowl
Mexican bean burger
Berry salsa
Chocolate chilly mousse

Date, Venue and Time:

16th November, Saturday
The Bubble Room, Jayanagar
11 am to 2 pm

Tickets need to be booked in prior through Events High to book your slots and if wish to pay by credit cards/debit cards.

We do not accept walk-ins.

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Map & Directions

Map & Directions
The Bubble Room 215, 39'a'cross, 9 main Jayanagar 5 block Bangalore 560041
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